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a hint of rosemary
a journal of food, family & friends
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seafood
homemade stuffed mussels marinara
appetizer
zucchini fritters with lemon caper aioli
Salad
toasted couscous & roasted tomato salad
snack
crispy fried artichoke hearts
appetizer
savory harvest vegetable tart
side dish
veggie al forno with eggplant & zucchini
snack
steamed crispy-bottom veggie bunsÂ
Salad
herby barley salad with buttery mushrooms
side dish
wine vinegar cabbage slaw with cucumbers
side dish
fried eggplant & tomato stacks
side dish
homemade crispy tater tots
side dish
cheesy zucchini squash strata
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