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a hint of rosemary
a journal of food, family & friends
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bread
the best-ever gluten-free focaccia bread
appetizer
lidia’s zucchini roll-ups
dessert
strawberry chocolate shortcakes
appetizers
balsamic roasted mini-peppers
appetizers
make-it-your-way antipasto salad
brunch
dark cocoa banana muffins
Food
grilled romaine with prosciutto-wrapped shrimp
side dish
soba, snow pea & asparagus toss
Food
basil & ricotta wonton ravioli
Food
dorie greenspan’s potato chowder
breakfast
quick & easy braided breakfast loaf
snack
warm & creamy crabmeat dip
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