Don’t wait for Thanksgiving to give this Pumpkin Crème Brûlée a try. It’s the perfect end to an autumn meal. Actually, it’s the perfect treat any time of year. Especially if you love the taste of pumpkin. And really …who doesn’t love crème brûlée?
side
Spicy Roasted Acorn Squash with Feta Crumbles
Can’t go wrong with any type of roasted squash, right? Especially as we enjoy the cooler weather. This is a quick and easy way to enjoy the bountiful fall produce. This Spicy Roasted Acorn Squash with Feta Crumbles pairs well with just about any meat or poultry that you may be serving.
Read More
appetizer
marinated mushrooms with balsamic drizzle
These marinated mushrooms are just the thing to amp up your next cheese board. Or maybe you’re looking for something to add more interest to your antipasti tray. These are your guys.
Read More
appetizer
chorizo queso with potato skins
Any of you guys enjoy watching football? Maybe with a large group of fans who happen to be your friends? Invite them over for the next game and bring out a tray of the best ever loaded potato skins. Ever.
Read More
sandwich
camembert burgers with sautéed apples
Everyone is ushering in the fall season with talk of pumpkin flavored treats and hearty soups. That talk isn’t a bad thing – count me as one of the guilty ones – but there are other ways to ease ourselves into the cooler weather. This Camembert Burgers with Sautéed Apples may be just the thing.
Read More
side
Balsamic Roasted Brussels Sprouts With Bacon
These Balsamic Roasted Brussels Sprouts With Bacon. Even the anti-veggie folks will be converted. They’re that good.
Read More
soup
cheesy end-of-season garden minestrone
Maybe the evenings are a bit cooler. Maybe you just can’t wait for that much-anticipated chill in the air. You need soup now. This Cheesy End-Of-Season Garden Minestrone may be just the one you’re craving.
Read More
tacos
Grilled Zucchini Pizza Tacos
Call this a pizza taco. Or a small folded over pizza. With a hit of flavor from the ranchero sauce. Doesn’t matter what you call these Grilled Zucchini Pizza Tacos. Just enjoy them.
Read More
Salad
coffee & five-spice roasted carrot salad
Here’s an interesting twist on roasted veggies. Get your hands on several bunches of organic rainbow carrots. You know the ones …they’re long and skinny, somewhat misshapen and still have their lush green stems attached. That’s how you know if they are super-fresh. Check out the stems to be sure the greens are still
Read More
pizza
Jamie Oliver’s Fried & Grilled Pizza
Pizza fritta. Translate from Italian to English and you have fried pizza. It also translates to absolutely delicious. Imagine having your fresh pizza dough fried to a golden hue, topped with the basics – tomato sauce, fresh mozzarella & basil then finished off on a hot grill. Jamie Oliver’s Fried & Grilled Pizza is totally
Read More
dessert
not-too-sweet cherry & red wine sundae
How would you like to serve this amazing dessert at your next gathering? It will take just twenty-five minutes of your time. At the most.
Read More
dessert
Quick & Easy Blueberry Hand Pies
Have lots of fresh blueberries on hand? Looking for a not-too-complicated way to create a homemade blueberry treat? These Quick & Easy Blueberry Hand Pies are for you.